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Mini Titrator for Measuring Formol Number 230V HI84533-02 Hanna Instruments

Rp. 100
Update Terakhir
04 Jul 2022
Negara Asal
Romania
Pembelian Min
1 Unit

Spesifikasi Mini Titrator for Measuring Formol Number 230V HI84533-02 Hanna Instruments

Mini Titrator for Measuring Formol Number 230V, HI84533-02 Hanna Instruments

SKU HI84533-01

Product Name Mini Titrator for Measuring Formol Number in Wine and Fruit Juice - HI84533

Quote Required No

Dangerous Good This product is considered hazardous to ship and is subject to extra handling fees.

pH-mV Range -2000.0 to 2000.0 mV

pH-mV Resolution 0.1 mV

pH-mV Accuracy ±1.0 mV (@25ºC/77ºF)

pH Range -2.0 to 16.0 pH; -2.00 to 16.00 pH

pH Resolution 0.1 pH / 0.01 pH

pH Accuracy ±0.01 pH (@25ºC/77ºF)

pH Calibration one, two, or three-point calibration, four available buffers (4.01, 7.01, 8.20, 10.01)

pH Temperature Compensation manual or automatic

Temperature Range -20.0 to 120.0°C; -4.0 to 248.0°F; 253.2 to 393.2 K

Temperature Resolution 0.1°C; 0.1°F; 0.1K

Temperature Accuracy ±0.4°C; ±0.8°F; ±0.4 K (@25ºC/77ºF), without probe error

Titration Method acid base titration

Titration Principle endpoint titration, adjustable (pH 8.0 - 8.5 in 0.1 increments)

Titration Range (as N) Low Range

Titration Resolution Low Range

Titration Accuracy ±0.1 mg/L or 3% of reading, whichever is greater (@25ºC/77ºF)

Sample Size Low Range

Titration Pump Speed 10 mL/min

pH Electrode HI1131B glass body, refillable, with BNC connector and 1 m (3.3’) cable (included)

Temperature Probe HI7662-T stainless steel temperature probe with 1 m (3.3’) cable (included)

Logging Type Log-on-demand

Logging Memory up to 400 ( 200 titrations, 200 pH/mV readings)

Connectivity 1 USB port for data storage and export to a PC

Built-in Magentic Stirrer Built-in magnetic stirrer at 600 rpm

Power Supply 12 VDC adapter (included)

Environment 0 to 50°C (32 to 122°F); RH max 95% non-condensing

Dimensions 235 x 200 x 150 mm (9.2 x 7.9 x 5.9”)

Weight 1.9 kg (67.0 oz.)

Ordering Information HI84533 is supplied with HI1131B pH electrode, HI7662-M temperature probe, HI7082 electrode fill solution (30 mL), HI84533-50 titrant solution (230 mL), HI84533-55 pump calibration solution (120 mL), HI84533-61 formol base reagent (230 mL), HI84533-62 pH adjustment reagent (30 mL), HI84533-60 hydrogen peroxide reagent (30 mL), 100 mL beakers (2), tube set (aspiration tube with titrant bottle cap and dispensing tube with tip), dosing pump valve, 5 mL syringe, 1 mL plastic pipette, cleaning solution sachets for wine deposits and wine stains (2), 12 VDC adapter, instruction manual and quality certificate.


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