Spesifikasi Mini Titrator for Measuring Formol Number 230V HI84533-02 Hanna Instruments
Mini Titrator for Measuring Formol Number 230V, HI84533-02 Hanna Instruments
SKU HI84533-01
Product Name Mini Titrator for Measuring Formol Number in Wine and Fruit Juice - HI84533
Quote Required No
Dangerous Good This product is considered hazardous to ship and is subject to extra handling fees.
pH-mV Range -2000.0 to 2000.0 mV
pH-mV Resolution 0.1 mV
pH-mV Accuracy ±1.0 mV (@25ºC/77ºF)
pH Range -2.0 to 16.0 pH; -2.00 to 16.00 pH
pH Resolution 0.1 pH / 0.01 pH
pH Accuracy ±0.01 pH (@25ºC/77ºF)
pH Calibration one, two, or three-point calibration, four available buffers (4.01, 7.01, 8.20, 10.01)
pH Temperature Compensation manual or automatic
Temperature Range -20.0 to 120.0°C; -4.0 to 248.0°F; 253.2 to 393.2 K
Temperature Resolution 0.1°C; 0.1°F; 0.1K
Temperature Accuracy ±0.4°C; ±0.8°F; ±0.4 K (@25ºC/77ºF), without probe error
Titration Method acid base titration
Titration Principle endpoint titration, adjustable (pH 8.0 - 8.5 in 0.1 increments)
Titration Range (as N) Low Range
Titration Resolution Low Range
Titration Accuracy ±0.1 mg/L or 3% of reading, whichever is greater (@25ºC/77ºF)
Sample Size Low Range
Titration Pump Speed 10 mL/min
pH Electrode HI1131B glass body, refillable, with BNC connector and 1 m (3.3’) cable (included)
Temperature Probe HI7662-T stainless steel temperature probe with 1 m (3.3’) cable (included)
Logging Type Log-on-demand
Logging Memory up to 400 ( 200 titrations, 200 pH/mV readings)
Connectivity 1 USB port for data storage and export to a PC
Built-in Magentic Stirrer Built-in magnetic stirrer at 600 rpm
Power Supply 12 VDC adapter (included)
Environment 0 to 50°C (32 to 122°F); RH max 95% non-condensing
Dimensions 235 x 200 x 150 mm (9.2 x 7.9 x 5.9”)
Weight 1.9 kg (67.0 oz.)
Ordering Information HI84533 is supplied with HI1131B pH electrode, HI7662-M temperature probe, HI7082 electrode fill solution (30 mL), HI84533-50 titrant solution (230 mL), HI84533-55 pump calibration solution (120 mL), HI84533-61 formol base reagent (230 mL), HI84533-62 pH adjustment reagent (30 mL), HI84533-60 hydrogen peroxide reagent (30 mL), 100 mL beakers (2), tube set (aspiration tube with titrant bottle cap and dispensing tube with tip), dosing pump valve, 5 mL syringe, 1 mL plastic pipette, cleaning solution sachets for wine deposits and wine stains (2), 12 VDC adapter, instruction manual and quality certificate.
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